DAYDREAM FARM
No-Till • Certified Naturally Grown • Women Owned
THE DREAM TEAM
Daydream Farm is owned and operated by Emma Arnold and Maddy Chitwood. Our love of food and dedication to the health of our soil guides our approach to farming. From the crops we choose to our growing practices, we’re considering flavor and nutrition every step of the way.
HOW WE FARM
We’re a no-till farm. That means we farm by hand, without a tractor, focusing on soil health and biodiversity to grow the healthiest plants possible. We’re proud to be Certified Naturally Grown, a farmer-to-farmer certification based on the highest standards of the organic farming movement.
FIELD TO FORK
Our seasonal salads are made from produce grown and harvested directly from our farm. The veggies vary week to week highlighting what is fresh and in season. We make our salad dressings from scratch, thoughtfully considering each ingredient. It is a dream come true for us to combine our two loves: farming and making delicious food to share.
DREAM ALONG WITH US!
